Recipes

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Type of recipes :Allrecipes with cerealsrecipes with couscousrecipes with croutonsrecipes with culinary ingredientsrecipes with sauces

Tipiak products :All12 Frozen buckwheat galette mini rolls 16 Gourmet canapés20 Canapés cocktail35 Duo canapés & mini blinis6 bulles mises en bouche CouscousCouscous with SpicesExpress couscousFrench style couscousGreek style couscousOrganic wholewheat couscousPremium couscousPreparation for Tabouleh 1 Ham, egg and cheese galette 2 Garlic & butter St Jacques* scallops galettes 2 Ham and cheese galettes2 Tomatoes, mushrooms, ham and cheese galettes6 small savoury Savoyardes galettes 16 Mini Vol-au-vents6 Vol-au-ventsBacon toasted croutons for saladsBasket of plain round croutons for soups Bread garlic-rubbed croutons for soupsBread plain croutons for soupsCheese round croutons for soupsFleuronsGarlic & herb salad cubesGarlic round croutons for soupsPlain round croutons for soupsPlain toasted croutons for saladsToasted garlic & herb croutons for salads BreadcrumbsJapanese PearlsPotato flourTapioca 12 Emmental mini soufflés12 St Jacques* mini croustillants12 St Jacques* mini tartlets20 Petits fours traiteurs24 Salmon mini galettes8 Mini St-Jacques* scallops à la Bretonne 12 Macarons12 Macarons d'Exception12 Trendy Macarons Bulgar WheatOrganic Gourmand QuinoaPolenta Cod brandade Parmentier Cod brandade Parmentier with a mix of vegetablesCod brandade Parmentier with olive oil and aromatic herbsCrab parmentier with baby vegetablesMeridional cod brandade ParmentierSalmon and sorrel sauce with a mix of vegetables and savoury mix cerealsScallops with a mix of leeks & potatoesSt Jacques* gratin, Alaska hake and tagliatelles à la Bretonne Beef Tongue pepper sauceCasserole of veal sweetbreads with wild morel and cep mushroomsChicken & Fish PaëllaChicken Tagine and semolina with figsCoq au vinLamb, Chicken & Merguez couscousMediterranean Paëlla Butter sauceDuck foie gras sauceHollandaise sauceLemon butter sauceMorels sauceSorrel sauceSt Jacques* sauce with ChablisVenison sauce 2 Crab gratins2 St jacques* scallops à la Bretonne2 St Jacques* scallops gratins à la Bretonne4 St Jacques* scallops à la Bretonne4 St Jacques* scallops à la NormandeCassolettes of St Jacques* scallops with gambas and a whisky sauceCassolettes of St Jacques* scallops, creamy sauce with Sauternes wineCassolettes of St Jacques* scallops, sabayon sauce with ChampagneGourmande St Jacques* scallop with a mix of vegetables 20 Mini brioches apéritivesPain polaire surprisePain surprise 6 céréales & 5 flavoursPain surprise CréativePain surprise mixtePain surprise nordique du voyage 12 Chocolate petits fours12 mini éclairs16 mignardises gourmandes18 Petits Fours Moelleux6 Bulles Sucrées Poêlée of vegetables, quinoa and cereals

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